Tuesday, July 29, 2014

Blueberry Muffin Overnight Oats

What's for breakfast? Delicious, cold, blueberry muffin oatmeal is! This recipe is super easy and you make it the night before and just serve cold in the morning. My boys loved it! I just quadrupled the recipe - I actually had to transfer the recipe to a different container after the below picture to fit the blueberries. Enjoy!

Blueberry Muffin Overnight Oats (1 serving)

- 1/2 cup old fashioned oats
- 6 oz. blueberry greek yogurt
- 1 tbsp. vanilla pudding mix
- 1/2 cup vanilla almond milk, or low-fat milk
- 1-2 drops vanilla
- 1/2 tsp. cinnamon
- fresh or frozen blueberries

1. Combine all ingredients and mix together. Place in the fridge overnight. Serve cold.

Overnight Oats in a Mason Jar


No comments:

Post a Comment