Ingredients
3 cups cauliflower
1/2 tbsp Parmesan cheese
1/4 tsp garlic salt
1/4 tsp pepper
1/2 tsp. salt
1 tsp chopped parsley
EVOO (extra virgin olive oil)
1. Preheat oven to 350 degrees.
2. Grease a baking sheet.
3. Toss all ingredients together in a mixing bowl. Drizzle EVOO on top. Hand mix it all together.
4. Bake for 17-20 minutes.
Enjoy!
Brittney
'Tis the season (Summer!) of roasted veggies! I came across this recipe and changed it up a bit: Roasted Parmesan Cauliflower.tree nursery
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