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Tuesday, August 9, 2016

Peach Yogurt Popsicles

Another day - another round of popsicles! We loved these peach yogurt pops and they were easy to make if you have a blender of some kind. This recipe is also from the Eating Well magazine and was a big hit with my kids!

Ingredients

- 1 1/2 cups peaches, diced
- 1/4 cup honey
- 3 tbsp. water
- 1 cup vanilla Greek yogurt

1. Combine fruit, honey and water in a microwave safe bowl, cover with plastic and poke a few holes in the top.
2. Microwave on high for 2 minutes. Stir and microwave on high for 1 minute.
3. Puree mixture in a blender until smooth, add yogurt and blend again.
4. Freeze in popsicle molds for 8 hours.

 Peach mixture before being pureed

 Peach Yogurt Mixture

Frozen Pops!

Enjoy!
Brittney

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