Roasted "White Trees"

'Tis the season (Summer!) of roasted veggies! I came across this recipe and changed it up a bit: Roasted Parmesan Cauliflower. It turned out to be a little spicy and it has cheese on it- so a true winner! My son declared them "white trees" since it looked like broccoli, ("green trees") only white.

Ingredients

3 cups cauliflower 

1/2 tbsp Parmesan cheese 

1/4 tsp  garlic salt

1/4 tsp  pepper

1/2 tsp. salt

1 tsp chopped parsley

EVOO (extra virgin olive oil)

1. Preheat oven to 350 degrees. 

2. Grease a baking sheet. 

3. Toss all ingredients together in a mixing bowl. Drizzle EVOO on top. Hand mix it all together. 

4. Bake for 17-20 minutes. 

Roasted Parmesan Cauliflower

Enjoy!

Brittney